Chapter 149 Noisy mood, because the food was calmed down (2 more, please subscribe)

Just when the judges reached out to the buns and touched the buns.

The five judges suddenly widened their eyes.

surprise!!!

“This,”

I saw that the reviewer quickly picked up the buns,

But in an instant, Baozi bounced from his hand to the ground.

Everyone was shocked and felt very pity.

This scene is really exciting!

The host said, “What’s going on here?”

The judges then carefully picked up the buns again.

Surprised: “This bun,

“I was amazed at how fluffy it was to the touch!”

Saying that, the judge motioned for the cameraman to close up the lens.

Afterwards, the judge pressed the steamed buns hard, and saw that the steamed buns in his hands were quickly flattened after being pressed.

But people did not understand the meaning of the review.

After the judges let go of their hands, a miracle happened!!!

I saw that the squashed buns slowly and gradually returned to their original shape.

The host was shocked: “This bun!!! So fluffy and so elastic???”

“really!!!”

Another reviewer repeated the action just now.

Then he said: “This is what surprised us!”

“For the first time in decades, the softness of the steamed buns can be so good!”

“It is no exaggeration to say that before this, I have never seen it!”

“It’s really shocking..”

The audience off the field also couldn’t help but talk about it,

“The texture of this bun is as soft as a sponge. It is made of noodles. It can ferment the noodles like this in less than an hour. Why is this?”

“I thought about it, is this the thousand-year-old face of Lin Xiaofan that came into play?

“Thousand-year-old noodles?? How could I forget this! It’s a thousand-year-old noodles, with the Bailuo Snake twist chain?”

“I can imagine how fluffy this side is, isn’t it?”

“It’s like taking a bite. I haven’t even started to taste it. The buns are so shocking. If you taste the taste, will it be worth it?”

Dojima Gin next to Lin Xiaofan was too shocked to speak.

At this time, Lin Xiaofan did not forget to remind: “Senior, how is it?”

“Did you foresee this?”

“I’ve said it before, but it’s only 10% of my strength, not all of my cooking skills!”

“I’m afraid it’s still difficult to seize my cooking skills and find a breakthrough!”

“Don’t panic, the show has just begun!”

Lin Xiaofan’s understatement is full of irony.

Dojima Gin’s heart was flustered at the moment, but he had to remain calm.

Next,

The judges picked up the bun and took a bite..

Another surprise!

After seeing the five judges gulp down, they took the white one, ate it, and then changed it to black.

green,

Taste it like this.

“This green is spinach-flavored, and the filling inside is different for each color!!”

“Also, after I finished eating, I found out that I was in a very happy mood!!”

“In this hot summer, sitting here for a long time will inevitably feel tired.

“but,

“After eating this bun, it can calm my impetuous mood.”

“It’s definitely not an exaggeration, it’s true!!!”

At this time, everyone present was shocked again!!!

“How is that possible? This is the judge’s assumption! How could a seafood bun have such a magical effect?”

“Yeah, diet therapy may not be immediate, but Lin Xiaofan’s steamed buns can do it?”

“I think it may be the heart of the judges!”

“But, then again, one judge said that, all five at the same time? That’s probably true!”

Really “? I have learned the knowledge all my life, but I can’t explain it. Why is it that I feel happy immediately after eating it?”

“That’s because you are too serious, food does have such a magical effect!”

“Then what you said, I have nothing to say! Maybe this seafood bag is just as you said! But I would prefer to hear Lin Xiaofan explain it himself.

Everyone hopes that Lin Xiaofan will explain.

Including five judges on the jury stand.

Seeing this, Lin Xiaofan said with a chuckle, “This is the charm of Zhenhunbai!”

“You are right, the fluffy taste of this bun is indeed a result of careful fermentation.

“But to ferment the noodles to this level in such a short period of time, the general method really cannot do it.”

“However, the thousand-year-old noodles are different!

0 – ask for flowers…

“I’ve said it before, how much arm strength and how many circles it can spin, and the dough can be kneaded to an astonishing degree.”

“I didn’t lie to you!

The host nodded one after another.

The audience looked expectantly.

Lin Xiaofan continued: “Why is this bun engraved here?”

“The green made with spinach is green, representing the east, and the black bun made with black sesame is the north.

“The red buns made of carrots are the south of the Suzaku, and the white ones are the west of the white tiger.

Speaking of which, Dojima Gin took a deep breath.

Lin Xiaofan’s strength is infinitely stronger than he expected.

Totally immeasurable!

Lin Xiaofan continued to chuckle when he saw Dojima Gin’s expression..

……..0

“I am using this guardian angel who guards the Quartet to calm down the world and appease the hearts of the fluctuating people.”

“This is the most sacred cuisine, and the most advanced cuisine, the soul bag!!!”

“reflect

“pat-pat-pat

The audience clapped involuntarily.

This is simply amazing!

Lin Xiaofan didn’t stop there, he still had something to say..

“And the stuffing used in this steamed bun is the eight major seafood, so it is also called the Sishen Seafood Babao Bao!

“Sea cucumber, shark fin, abalone, scallop, crab, shrimp, squid, flounder,

“Using these eight seafood, each bun has a different seafood filling!”

The jury members were shocked!

– The judge suddenly realized: “No wonder, no wonder the meat filling is different for each bun.”

“Sea cucumbers, abalone, and shark fins, it is very rare that these ingredients can be soaked and made in a short period of time.”

“Lin Xiaofan elevated them again!

“It was so shocking!”

“The abalone can be so refreshing and soft, and the shark’s fins are blended with the top-quality soup, and the joints are lifelike!”

“Also, it is this bamboo boat. The faint fragrance from this bamboo boat is simply the icing on the cake!”

“Lin Xiaofan’s Four Gods Seafood Eight Treasures Bao Bao is simply amazing!”

“This is not at all what Dojima Gin can say with a bowl of ramen!

In addition, the judges should also agree: “It’s true!!!”

Sichuan.